Bener Meriah is the origin of the most significant Arabica production in Indonesia. This highland region has an elevation of 1100 to 1500 meters above sea level, producing various flavor characters.

We have a few estate names in Bener meriah that are authentic to us here: Asbi’s Estates, Enzo’s Estates, & Empus Israk, some of the varieties planted are Typica, Abyssinia, Bourbon, & Ateng Super.

The harvest season starts at the end of October, and until the end of June is the harvest timeline from low to high altitude elevations.